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Case Study

IKEA through the ages - For an interactive production company

IKEA through the ages
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Type of event:
For an interactive production company
No of guests:

The Brief

We were asked to showcase how IKEA has developed over the years since its birth. The client wanted food from across the decades since the 80s.

Our Approach

We made food from different decades on each floor of a townhouse, starting from the 80s. The menu was a fun twist on classic foods from the decades.

  • 80’s – kitch food prawn cocktail,  cheese, and pineapple
  • 90’s – cold pizza & marshmallow crispy cakes with iced gems
  • 00’s – nori sushi 
  • Future….quinoa and ferments and ground ‘bug’  dust 

The outcome

We turned a townhouse into a food museum!

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